Tag: Cooking Innovation
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Meet USC alum Valerie Zweig, Co-Founder of Cookstix
Tell us about your company: Cookstix is an instant chicken stock in powder form, made with real ingredients to make every day cooking easier and less wasteful. Instead of heavy cartons or overly salty cubes, we offer clean-label cooking stock in small stick packets that deliver chef-quality flavor.Each stick lets you use exactly what you…
