| Tell us about your company: |
| Veteran owner and operated Hot Sauce company based out of Napa California. |
| What inspired you to start your business? |
| Came from a culinary background and enjoyed crafting new sauces and meals. I became tired of hot sauces on the market that have sugar, oils, gums and stabilizers. |
| What are your proudest achievements so far? |
| Moving through each stage of the business startup phases has been an incredibly fun and rewarding experience. |
| What advice do you have for aspiring entrepreneurs: |
| Beta test everything, gather data and analyze people’s inputs (you don’t know what you don’t know) be curious and meet every challenge head on. |
| Please share a memory or thought about your alma mater: |
| The best time spent at Cal were those with friends, faculty and just immersing yourself in everything the college had to honor. Go Bears! |