Category: UC Berkeley
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Meet Northwestern & Berkeley alum: Brendan Flannery, Founder of RIP Cold Brew
Tell us about your company: RIP Cold Brew is cold brew for those who are not dead. For those who “Reap Infinite Potential” everyday, who are always active, always on the go, always on to the next adventure. We’re flipping one of the world’s most recognizable acronyms upside down into a life-affirming rallying cry to…
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Meet UC Berkeley alum Roma Desai, Founder of GOBBi
Tell us about your company: GOBBi is a savory energy drink for busy professionals who need to energize and nourish— just add hot water for a satisfying energy boost! GOBBi was created to solve a simple problem: how to feel good and stay energized during a long day of work. Our founder, Roma, worked in…
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Meet UC Berkeley alum Rhonda Nassar, Co-Founder of Celia Chocolatier
Tell us about your company: Celia’s guiding principle is to create clean, premium, and natural chocolates — with a focus on both taste and ingredient integrity.Our chocolates are made with single-origin cacao beans from Ecuador (specifically Ecuadorian Nacional cacao), prized for naturally fruity and floral flavor notes.We avoid common “fillers” and additives. Our bars are…
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Meet UC Berkeley alumni Cassidy Nolan, Founder Mach 1 Hot Sauce
Tell us about your company: Veteran owner and operated Hot Sauce company based out of Napa California. What inspired you to start your business? Came from a culinary background and enjoyed crafting new sauces and meals. I became tired of hot sauces on the market that have sugar, oils, gums and stabilizers. What are your…
