Category: USC
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Meet USC alum Juliet Kim Blake, Founder of ginsa
Tell us about your company: ginsa is a sparkling Korean red ginseng tonic with zero caffeine and only 20 calories from honey. We use a patented hydrolyzed Korean red ginseng extract that provides 15x the absorption at 4x the speed so you get all the benefits of the ginseng almost immediately with no bitter bite.…
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Meet USC alum Mari Fassett, Founder Marimix
Tell us about your company: Marimix reimagines a nostalgic comfort-food with 100% clean ingredients and a fresh focus on inclusive nutrition: plant-based, gluten free, whole-grain and no artificial sugars, flavors or colors. We believe that wholesome food and whole-hearted fun deserve to go hand-in-hand, so we’re committed to making healthful everyday choices more accessible for…
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Meet USC alumni Winston Alfieri, Co-Founder Sauz
Tell us about your company: Sauz is a pasta sauce brand that offers unique and bold flavors designed to stand out from the traditional options available in the market. What inspired you to start your business? I’ve always had a passion for food, and my co-founder, Troy Bonde, and I saw an opportunity in the…
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Meet Northwestern alum Mara Smith, Founder Inspiro Tequila
Tell us about your company: Inspiro Tequila is a clean, additive-free tequila brand that is crafted with discerning female consumers in mind. We not only offer impeccable, meticulously crafted tequilas, but we are also providing more female perspectives to the spirits industry by being distilled, owned and led by women. What inspired you to start…
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Meet USC alum Jodie Mannis, Founder of Good Vibes Cookie
Tell us about your company: My name is Jodi and I am the mastermind & confectionary heARTist behind all the magic of Good Vibes Cookie Co. We have created an elevated magical experience that shows food can sparkle with heARTistic flair & still be delicious. Good Vibes Cookie Co was created to elevate the gift…
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Meet USC alum Noah Nazarian, Co-Founder of Bahamii
Tell us about your company: Bahamii’s Date & Almond Bars use 7 or less superfood ingredients – with dates as the #1 ingredient – resulting in a fresh and soft texture that doesn’t get stuck in your teeth and is naturally sweet with no added sugar and no preservatives. What inspired you to start your…
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Meet USC alumni Shelby Sims, Co-Founder Quincy
Tell us about your company: Quincy offers the ideal ratio of olives to premium, from-the-barrel brine, makes the perfect dirty martini for every occasion. With zero waste. What inspired you to start your business? As martini enthusiasts, my Co-Founder Halli Sigel and I noticed the lack of an easy, sustainable option for making premium-quality dirty…
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Meet USC alumni J-Min Jackson, Founder Getaway Growth
Tell us about your company: As our world becomes increasingly interconnected and we experience an era of unprecedented world challenges, it is imperative for our youth to be aware of how they are interrelated with people in other parts of the world. At Getaway Growth, we believe enriching opportunities such as transformative travel and experiential…
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Meet USC and UCI alumni Cassy Velazquez, Founder Fussy Mom Wellness
Tell us about your company: Fussy Mom is a supplement company delivering trustworthy, research-based supplements women can feel good about taking and proud to share with others. Our goal is to help women be smarter about their supplement choices, so they are not wasting their money and are getting the benefits they’re looking for. Moms…
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Meet USC alum Sean Kawamura, Founder Study Break Hard Seltzer
Tell us about your company: Study Break is cocktail inspired hard seltzer. Most hard seltzers are made from a beer-derived base, but Study Break stands apart with a unique alcohol base made from oranges. This allows us to deliver bold, refreshing flavor without any of the off-putting aftertaste. Welcome to Flavortown! What inspired you to…
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