Tag: Entrepreneurship
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Meet UC Irvine alum Willy Kwak, Founder Krack’d Snacks
Tell us about your company: Krack’d Snacks is a clean-label snack company reinventing candy bars with real taste and texture, under 1g sugar, and no compromise. What inspired you to start your business? After nine years on keto, I was still craving sweets that actually satisfied. Every “better-for-you” snack fell short, so I started making…
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Meet Michigan State alum Mike Trupiano, Founder The Feel Bar
Tell us about your company: We make protein bars with functional benefits! What inspired you to start your business? Not having purpose and fulfillment in big CPG. What are your proudest achievements so far? Over 1 million bars sold! What advice do you have for aspiring entrepreneurs: Never ever give up, the stars will align…
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Meet UC Berkeley alumni Cassidy Nolan, Founder Mach 1 Hot Sauce
Tell us about your company: Veteran owner and operated Hot Sauce company based out of Napa California. What inspired you to start your business? Came from a culinary background and enjoyed crafting new sauces and meals. I became tired of hot sauces on the market that have sugar, oils, gums and stabilizers. What are your…

